The apricot seeds banned by the FDA

Apricots are a popular summer fruit, but can also be used as dietary supplements. When you acquire banks, payment providers, advertising platforms, etc., you should be aware that the cores in the pits of fresh apricots may contain something completely unexpected: cyanide. Some supplement retailers promote these products as a cure that poses health risks to consumers and regulatory risks to payment and advertising platforms.

Certain types of apricot kernels – especially bitter ones – contain a compound called amygdalin, which can release cyanide when ingested. For this reason, bitter chick pits have been warned by the government worldwide about security risks. Sweet apricot kernels, however, do not pose the same risks.

LegitScript has been monitoring wholesalers selling bitter apricot kernels since 2012 and usually classifies such products as “red flags” because they are inherently insecure even when used as intended. Bitter apricot kernels that are marketed as a dietary supplement or as food are considered high-risk because even a low intake can lead to symptoms of intoxication. When you do business with a merchant or advertiser selling apricot kernels, you should be aware that the bitter variety is often considered unlawful due to its significant health risk.

Need to address the toxic problem immediately. The natural source of laetrile or B17 that is found in apricot seeds. It’s legally available as long as it is not promoted to benefit cancer patients. It has to be a food supplement only. That source of a natural substance is amygdalin. Unfortunately, many falsely believe that this poses a serious threat of cyanide poisoning.

The amygdalin compound has four molecules. Two are glucose molecules. The other two are cyanide and benzaldehyde. The last two perform a couple of unusual metabolic activities: they are released by and only in cancer cells. Otherwise, they remain in the amygdalin compound and are passed through.

It is a brilliant arrangement. Cancer cells depend on the fermentation of sugar (glucose) for their energy instead of oxygen. So the cancer cells attract the compounds of the amygdalin for their glucose, but they are attacked when they metabolize the compounds that release benzaldehyde and cyanide. Glucose is the bait of sugar.

Cancer cells contain an enzyme that is not found in healthy cells, beta-glucosidase. This enzyme “unblocks” the amygdalin compound, releasing lethal toxins into the cancer cell. Only cancer cells metabolize amygdalin. Normal healthy cells do not.

Most non-cancerous cells contain another enzyme, rodana. The few free cyanide molecules that can escape are linked to the sulfur molecules by the spinner, creating harmless cyanates that are eliminated in the urine.

Many, many cancer victims have used apricot seeds to heal themselves, consuming 30 and more per day. Here is an example of “down under” (Australia), quoted from an article in the Sydney Morning Herald of March 20, 2010 by Jill Stark: “Paul Reid should be dead”. “Diagnosed with an incurable and uncommon lymphoma, his oncologist gave him five years, seven tops.”

His cancer cure protocol consisted of consuming 30 apricot kernels per day. It seems he survived all that cyanide! This article included a picture of a healthy Reid, smiling with a tray full of fresh organic food at age 68, 13 years after prognosis. He adjusted his eating habits by eliminating red meat, processed foods, and sugar.

Further background information on the death of Laetrile

Laetrile is used in some Mexican cancer clinics along with B-17 tablets. Sometimes Laetril is injected, but B-17 tablets also supply Laetril. The discoverer of Laetril, dr. Ernst Krebs, called Laetril B-17, because it structurally resembles the B-vitamin chain, although not specifically one of the known B vitamins. He patented his procedure for the extraction of Laetril but never received approval for the treatment of cancer.

There was quite a scandal surrounding B-17 or Laetrile at the site where non-pharmaceutical cancer treatments were shot by improper testing or fraudulent messages, the Memorial Sloane-Kettering (MSK) Cancer Institute in New York City.

Laetrile was banned by the FDA in the early 1970s despite its effectiveness. One person who refused to join in the denial and cover-up was Drs. Ralph Moss, who was recruited by MSK as a science journalist and then promoted to Head of Public Affairs. He was the PR man of MSK. But he finally refused to lie or unearth untruths.

Apricot seeds have high health benefits even though it’s banned for promoting as a cancer treatment.

You might want to know how to buy and use apricot seeds. Apricot seeds
chemical components differ according to where they grow.

Apricot seeds contain a high level of b17 vitamin, which works as an alternative treatment for cancer.

The researchers found that the patient did not have a sufficient level of zinc, the laetrile would get in the tissues of the body. They also found that magnesium, selenium, vitamin A, B, and Vitamin C plays an important role in maintaining the body’s defense mechanism. Read everything about b17 vitamin compounds as how it reacts to fight against cancer

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